串処一龍

串処一龍

ご予約・お問い合わせはこちら

TEL 06-6955-9431

空席確認・予約する

language

  • 日本語
  • English
  • 한국어
  • 中文(繁体字)
  • 中文(简体字)
  • HOME
  • MENU
  • SEAT
  • PHOTO
  • COUPON
  • ACCESS
  • TAKE-OUT MENU
  • その他
    1. HOME
    2. LUNCH
    • COURSE (4)
    • FOOD
    • DRINK
    • LUNCH
      • Please see the in-store board for limited menu items.

        -

        1/10

        Please see the in-store board for limited menu items.

        -

      • Large serving of rice

        +100 yen (tax included)

        1/10

        Large serving of rice

        +100 yen (tax included)

      • Regular refill

        +200 yen (tax included)

        1/10

        Regular refill

        +200 yen (tax included)

      • Add miso soup

        +150 yen (tax included)

        1/10

        Add miso soup

        +150 yen (tax included)

      • ・Kushikatsu and fried chicken can be ordered separately

        -

        1/10

        ・Kushikatsu and fried chicken can be ordered separately

        -

      • ・Rice, miso soup, and small side dish included *Excluding [6]

        -

        1/10

        ・Rice, miso soup, and small side dish included *Excluding [6]

        -

      • ・Daytime drinking welcome

        -

        1/10

        ・Daytime drinking welcome

        -

      • ・Orders other than charcoal grilled menu items are accepted

        -

        1/10

        ・Orders other than charcoal grilled menu items are accepted

        -

    • Lunch menu

      • [1] Chicken steak set meal

        1150 yen(税込)

        A whole chicken thigh cooked at low temperature, sautéed in yakitori sauce, and served with fried garlic

        1/10

        [1] Chicken steak set meal

        1150 yen(税込)

        A whole chicken thigh cooked at low temperature, sautéed in yakitori sauce, and served with fried garlic

      • [2] Sauce-grilled pork cutlet bowl at a kushikatsu restaurant

        800 yen(税込)

        A value-for-money bowl topped with six types of cutlets in homemade sauce and shredded cabbage

        1/10

        [2] Sauce-grilled pork cutlet bowl at a kushikatsu restaurant

        800 yen(税込)

        A value-for-money bowl topped with six types of cutlets in homemade sauce and shredded cabbage

      • [3] Fried chicken set meal

        880 yen(税込)

        Four well-marinated fried chicken thighs (additional 110 yen each, tax included)

        1/10

        [3] Fried chicken set meal

        880 yen(税込)

        Four well-marinated fried chicken thighs (additional 110 yen each, tax included)

      • [4] Chicken Nanban set meal

        980 yen(税込)

        Nanban made with chicken thigh meat, served with Nanban sauce and homemade tartar sauce. Add one for 110 yen (tax included).

        1/10

        [4] Chicken Nanban set meal

        980 yen(税込)

        Nanban made with chicken thigh meat, served with Nanban sauce and homemade tartar sauce. Add one for 110 yen (tax included).

      • [5] Grilled chicken set meal

        950 yen(税込)

        Chicken thighs and bean sprouts stir-fried in Ichiryu's secret miso sauce, perfect with rice.

        1/10

        [5] Grilled chicken set meal

        950 yen(税込)

        Chicken thighs and bean sprouts stir-fried in Ichiryu's secret miso sauce, perfect with rice.

      • [6] Beef Offal Ramen

        900 yen(税込)

        A very popular dish of authentic motsunabe soup with Wagyu beef offal as the final dish. Comes with rice +100 yen (tax included)

        1/10

        [6] Beef Offal Ramen

        900 yen(税込)

        A very popular dish of authentic motsunabe soup with Wagyu beef offal as the final dish. Comes with rice +100 yen (tax included)

    備考

    Lunch 11:30~14:00(LO)/Monday, Tuesday, Wednesday and Friday (excluding public holidays) *Cash only during lunch hours
    • facebook
    • twitter

    串処一龍

    くしどころいちりゅう

    • 住所
      大阪府大阪市都島区都島北通1-3-21
    • アクセス
      About 3 minutes on foot from Osaka Metro Tanimachi Line Miyakojima Station Exit 5 / About 19 minutes on foot from JR Sakuranomiya Station East Exit (North Exit)
    • 電話
      06-6955-9431
    • 営業時間
      Monday - Wednesday, Friday: 11:30 - 14:00 (Last orders for food 14:00, last orders for drinks 14:00) 17: 00 ~ 0:00 (Cooking LO 23: 00 drink LO 23: 00) Saturdays, Sundays, public holidays, and the day before public holidays: 17:00~0:00 (Last orders for food 23:00, last orders for drinks 23:00)
    • 定休日
      wood

    Cookie利用について

    (C) 2020 串処一龍

    Translated by Google